A La Carte Menu
Our menu changes from a day to day basis, depending on what is the freshest from our suppliers.
Bites
72 hour Potato Focaccia, carbonara butter 8 (without guanciale 7)
Sweet Italian Sausage, Hot Peppers, Provolone, Basil Croquettes (4pce) 12
Nocellara Olives 6
Valencia Almonds 6
Jamon Iberico de Bellota 17
Starters
Roaringwater Bay Mussels, Steamed &chopped, Kohlrabi, Smoked Eel, Taramasalata, Bergamot & Bonito dressing 18
Violet Artichoke Barigoule, Green Tomato, Lardo Di Colonata, Velvet Cloud Sheep Yoghurt, Whey Dressing 20
Dundrum bay Fresh Crab, Seaweed Pickled Brassica, Sourdough 22
Cacio e Pepe, Pecorino Romano, Black Pepper, Rigatoni 17/24
Rabbit Bolognese, Pangrattato, Parmesan, Tagliatelle 19/26
Amatriciana, Hannan Guanciale, Datterini Tomato, Pecorino Romano, Campanelle 18/24
Main course over charcoal
Wild Brill, Green Asparagus, New season Ratte potatoes, Garryhinch Shitake, Lissadell Cockles, Mussel cream 42
Sean Ring Piri Piri Chicken, Pilaf Rice, Chicken Fat Caesar Salad, Cantabrian Anchovy 39
Hannan 40-day aged ‘Mighty Marbled’ Striploin, Garryhinch Mushrooms, Beef Roasting Juices - for two including one side 90
Sides
Kicky’s salad, Mrs. H dressing 7
Golden Wonder Ballymakenny potatoes, Confit Garlic, Pecorino, Rosemary 7
Sweets
“The Irish Coffee” 12
Burnt Basque Cheesecake, New season Irish Strawberry 12
Torrija, House Brioche, Creme Anglaise, Rhubarb, Fino Sherry 12
Selection of Irish and European cheeses with all the bits 17
Cashel Blue, Wicklow Bán, Comte, House made Lavosh Crackers
A minimum of 3 items (including one main course and the others can be a side and a bite if you want. We promise we're not trying to force feed people!) is required per person for dinner service. No limits on our lunch service.
We also offer full vegetarian and vegan menus which change daily depending on the produce we can get in.
Our Suppliers
Beef, Lamb & Pork - Peter and Jim Hannan
Free Range Chicken - Sean Ring
Fish - Wrights of Marino, Kish Fish, Glenmar
Fresh Fruits & Vegetables - Keelings
Potato - Ballymakenny
Organic Vegetables - Artisan Foods
Grey Oyster Mushrooms - Garryhinch
Cheese - Sheridan’s Cheese Mongers
Olives and Almonds - Lilliput Trading Co.
Italian Imported Produce - Cordelia Foods & Italicatessen
Smoked Bacon - Hugh McGuire Jr/The Smoking Butcher
For allergies please contact us via email- eat@kickys.ie
Taste of Kicky’s Menu
Last orders for Taste of Kicky's sharing menu will be taken at 2:00pm for lunch & 9:00 pm for dinner Monday-Thursday
(9:15 pm Friday-Saturday).
Lunch €75 - Dinner €85
Bites
72 hour Potato Focaccia, carbonara butter (or without guanciale)
Sweet Italian Sausage, Hot Peppers, Provolone, Basil Croquettes
Starters
Roaringwater Bay Mussels, Steamed &chopped, Kohlrabi, Smoked Eel,Taramasalata, Bergamot & Bonito dressing
Violet Artichoke Barigoule, Green Tomato, Lardo Di Colonata, Velvet Cloud Sheep Yoghurt, Whey Dressing
Cacio e Pepe, Pecorino Romano, Rigatoni
Rabbit Bolognese, 2-year aged Parmesan, pangrattato, Tagliatelle
Main course over charcoal
Wild Brill, Green Asparagus, New season Ratte potatoes, Garryhinch Shitake, Lissadell Cockles, Mussel cream
Sean Ring Piri Piri Chicken, Pilaf Rice, Chicken Fat Caesar Salad, Cantabrian Anchovy
Hannan 40-day aged ‘Mighty Marbled’ Striploin, Garryhinch Mushrooms, Beef Roasting Juices - for two including one side 90
Sides
Kicky’s Salad, Mrs H dressing
Golden Wonder Ballymakenny potatoes, confit garlic, pecorino, rosemary
Sweets
“The Irish Coffee”
Burnt Basque Cheesecake, New Season Irish Strawberry
All our beef comes from Irish farms.
We can cater most of the allergy or food diets.
For allergies please contact us via email- eat@kickys.ie
Group Menu
Our menu changes from a day to day basis, depending on what is the freshest from our suppliers.
Bites
72 hour Potato Focaccia, carbonara butter (with or without guanciale)
Sweet Italian Sausage, Hot Peppers, Provolone, Basil Croquettes
Starters
Roaringwater Bay Mussels, Steamed &chopped, Kohlrabi, Smoked Eel, Taramasalata, Bergamot & Bonito dressing
Violet Artichoke Barigoule, Green Tomato, Lardo Di Colonata, Velvet Cloud Sheep Yoghurt, Whey Dressing
Cacio e Pepe, Cais na Tire, Rigatoni
Rabbit Bolognese, 2-year aged Parmesan, pangrattato, Tagliatelle
Main course over charcoal
John Dory, Green Asparagus, New season Ratte potatoes, Garryhinch Shitake, Lissadell Cockles, Mussels cream
Hugh Maguire Jr. Sugar Pit Bacon, Fresh pea, Roscoff Onion, Morteau Sausage, Butter bean, Grain Mustard, Tarragon
Hannan 40-day aged ‘Mighty Marbled’ Striploin, Garryhinch Mushrooms, Beef roasting juice
Sides
Kicky’s salad, Mrs. H dressing
Golden Wonder Ballymakenny potatoes, confit garlic, pecorino, rosemary
Sweets
“The Irish Coffee”
Burnt Basque Cheesecake, Rhubarb sorbet
All our beef comes from Irish farms.
We can cater most of the allergy or food diets.
For allergies please contact us via email- eat@kickys.ie
Drinks
Kicky’s Classics
The Avocado One 16 (SS) (Just order it!)
El Jimador Tequila, Ilegal Mezcal, Avocado, Lemon, Tajín
Eric’s Penicillin 15 (Spicy & smoky)
Teeling Whiskey, Ginger, Lemon, Honey, Connemara Peated
Umami Issues 16 (SS) (Savoury & spicy, let us know if you want it extra hot!)
Tequila, Mezcal, Chilli Oil, Alliums, Lime, Cointreau, Agave
Mum’s Martini 18 (S, F) (Bevy and a snack?)
Dingle Vodka, Extra Virgin Olive Oil, Rosemary Noilly Prat, Homemade Gilda
(Gilda is a Spanish snack with a Gordal olive, Guindilla pepper and smoked Nardin anchovy.)
Seasonal Selection
Jakob’s Cream Cracker 16 (G,MK) (Fruity & rich)
2025 Irish Strawberry Hennesy, Brioche ,Lime, Sugar
Lavender Club 15 (E,S) (Fragrant & Fun)
Lavender Vodka, Raspberry Bacardi, Martini Fiero, Lemon, sugar
Terry’s Boulevardier 16 (Chocolate orange blast from the past)
Whiskey, Orange, Cocoa Nib, Sweet Vermouth, Campari
Peargamot & Fizz 16 (E) (Refreshing and Aromatic)
Pear Vodka, Bergamot Gin, Ginger, Lemon, Nutmeg
Rhubarbara 16 (MK) (She’s back!)
Rhubarb Gin, Sake, Stillgarden Berrissimo, Vanilla, Soda
Some classic cocktails available on request.
Allergens highlighted in bold.
S-Sulfite E-Egg SS- Sesame Seeds MK- Milk N-Nuts G-Gluten F-Fish
For allergies please contact us via email- eat@kickys.ie
