Last orders for Taste of Kicky's sharing menu will be taken at 2:00pm for lunch & 9:00 pm for dinner Monday-Thursday
(9:15 pm Friday-Saturday).
Lunch 75 - Dinner 85
72 hour Potato Focaccia, carbonara butter (or without guanciale)
Bacon & Cabbage Croquette, Dalkey Grain Mustard, Pickled Shallot
Roaringwater Bay Mussels steamed & chopped, kohlrabi, smoked eel, taramasalata, blood orange & bonito dressing
Poached Irish Leeks & Smoked Ballylisk, Toasted Hazelnut, Lardo di colonnata
Cacio e Pepe, Pecorino Romano, Rigatoni
Rabbit Bolognese, 2-year aged Parmesan, pangrattato, Tagliatelle
John Dory, Green Asparagus, new season Ratte potatoes, chanterelles, Lissadell cockles, Mussels cream
Sugar Pit Cured Pork Chop “Schnitzel Holstein”, Ring Farm egg, Sobrasada & Caper butter, Celeriac Remoulade
Hannan 40 Day aged Striploin, Garryhinch Grey Oyster mushrooms, Roasting Beef Jus
Kicky’s Salad, Mrs H dressing
Golden Wonder Ballymakenny potatoes, confit garlic, pecorino, rosemary
“The Irish Coffee”
Burnt Basque Cheesecake, Ballylisk, Conference Pear sorbet
All our beef comes from Irish farms.
We can cater most of the allergy or food diets.
